Latest News & Events

Staff required for Christmas Day - excellent rate of pay - contact us for further information 01834 842868. ... See MoreSee Less

3 months ago

CHRISTMAS PARTY🎄🎅

Bookings available, ring or message for any enquiries. ... See MoreSee Less

3 months ago

SUNDAY ROAST!
Served from 12noon
choice of roast beef with home made Yorkshire puddings or roast lamb with mint sauce.
Served with fresh veg, home made roasties & gravy.
ALSO FULL MENU AVAILABLE ... See MoreSee Less

4 months ago

⭐⭐JOB VACANCIES⭐⭐

Looking for an experienced chambermaid/cleaner to come and work at our busy guest house.

Also looking for a waitor/waitress to do a bit of everything from waiting on tables, washing up and helping out in the kitchen.

If you are interested please phone 01834842868 or message us on our facebook page.

We look forward to hearing from you. ... See MoreSee Less

8 months ago

We are looking for a young person to wash dishes on Saturday and Sunday mornings - 01834 842868 Karen or Rob ... See MoreSee Less

10 months ago

Mother’s Day – Sunday 11th March

Three Course Menu – Adults £17.00 Children £12.00
Two Course Menu – Adults £14.00 Children £10.00

Freshly made Cream of Vegetable Soup
Creamy Garlic Mushroom on home-made Bruschetta
Crab Cakes served with rocket salad and tartare sauce
Chicken Liver Pate with chutney and home-made toasted granary bread
Roast Topside of Beef with Yorkshire Pudding
Slow Cooked Shoulder of Lamb with Mint Sauce
Oven Roasted Salmon Steak with wholegrain mustard and honey sauce
Stuffed Chicken Breast with bacon roll
Cider & Lentil, Nut & Vegetable Bake with cheese sauce
All served with roast potatoes & selection of vegetables
Selection of Home-made sweets
Apple Pie with custard
Chocolate Fudge Cake with cream or ice cream
Sticky Toffee Pudding with Creamy Toffee Sauce
Strawberry Cheesecake with cream or ice cream ... See MoreSee Less

12 months ago

CHARITY SUNDAY LUNCH 4TH FEBRUARY 2018
All welcome, please come along and support the H.O.P.E Therapy Centre in Neyland- booking essential.

2 courses £15.00 3 courses £18.00

Butternut Squash Soup with crusty roll

Chicken Liver Pate with toasted granary bread

Creamy Garlic Mushrooms on bruschetta

*****

Roast Topside of Beef with Yorkshire Pudding

Roast Shoulder of Lamb with Mint Sauce

Roast Salmon with wholegrain mustard & honey sauce

Cider & Lentil Vegetable Nut Bake with Cheese Sauce

Herby roast potatoes and selection of freshly prepared vegetables

*****
Lemon & Almond Roulade with ice cream

Apple Crumble with custard

Strawberry Cheesecake with cream ... See MoreSee Less

1 years ago

Very pleased to say we now have our new licence which allows us to serve alcohol without food. Previously we only had permission to serve alcoholic drinks if customers were having a meal. 😊 ... See MoreSee Less

2 years ago

Staff still needed for the season; kitchen porter, waitress/waiter. Call 01834842868 for more information or message Lewis Desforges on Facebook. ... See MoreSee Less

2 years ago

We are hiring staff for the season, call 01834 842868 or message Lewis Desforges on Facebook! ... See MoreSee Less

2 years ago

Looking for reliable chambermaid for Sunday's - call 01834 842868 ... See MoreSee Less

2 years ago

Mother's Day - Sunday 26th March
Three Course Menu - Adults £15.95
Children £10.95

Home made Carrot & Apple Soup
Duck & Pork Terrine
Overlander Mushrooms
Smoked Mackerel Pate with Crusty Bread

Roast Topside of Beef with Yorkshire Pudding
Slow Cooked Shoulder of Lamb with Mint Sauce
Oven Roasted Salmon Steak with wholegrain mustard and honey sauce
Stuffed Chicken Breast with bacon roll
Cider & Lentil, Nut & Vegetable Bake with cheese sauce

All served with roast potatoes & selection of vegetables

Selection of Home made sweets
Apple Crumble with custard
Chocolate Fudge Cake with cream or ice cream
Profiteroles filled with cream and covered with chocolate sauce
Winterberry Cheesecake with cream or ice cream ... See MoreSee Less

2 years ago